Honey Sesame Chicken Noodle Bake

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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Honey Sesame Chicken Noodle...

Taco Bell Is Releasing 3 Chef-Inspired Crunchwrap Supremes

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Taco Bell is reimagining its Crunchwrap Supreme. But it isn't doing it alone. On Wednesday, the fast food giant announced it's partnering...

Potato Leek Soup Recipe – Love and Lemons

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This creamy potato leek soup recipe is comforting and delicious! Easy to make with simple ingredients, it's one of our favorite fall and...

salted caramel peach crisp – smitten kitchen

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Heat your oven: to 400°F (205°C). Prepare the peaches: Halve and pit the peaches, then cut the halves into 1/2-to-3/4-inch-thick wedges. Toss them in...

7 Weeknight-Worthy Recipes Starring Norwegian Salmon

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We partnered with our friends at Seafood from Norway...

The Best Maple Syrup of 2024, Tested & Reviewed

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Imagine a cold, late winter morning in Vermont. The sun is shining but there’s still a blanket of snow on the ground....

How Much Salt Should You Add to Pasta Water and Why?

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Should you add salt to pasta water? The short answer is yes, you absolutely should! But what exactly does salt do to...

Soft Pumpkin Cookies Recipe – Love and Lemons

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These pumpkin cookies are soft, moist, and filled with pumpkin spice flavor. Enjoy them plain or with cream cheese frosting for a delicious...

napa cabbage wedge with miso dressing – smitten kitchen

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If you hate mayo, you can try plain yogurt instead. However, you might find that you like the dressing with neither; it...

The Best Hosting Advice from Food52 Editors

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You know the feeling: it’s 5 p.m., your guests...
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